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Mother Goose slaved over this meal and even made time to teach me how to make her "special" chicken-a-la-king. She is the only person in the world, well now me too, that knows how to make this meal. Big guy carved the lamb and chose some superb wine for the meal.
These are the afternoon's I love most. They always have giggles, memories, more food and then new memories. Today, I spent the afternoon and I loved it.
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